
Nutrition per serving
216
Calories
12g
Protein
15g
Carbs
13g
Fat
Instructions
- 1
Bring water and quinoa to a boil
- 2
Bring water and quinoa to a boil. Reduce heat and let simmer for 10-15 minutes or until cooked
- 3
Drain quinoa
- 4
Stir in almonds, juice, sesame oil, salt, and onions
- 5
Sautee tofu in olive oil. Top over quinoa mix