CrossFit Dayton
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Dinner

Kale Chips

Prep: 2 minutes Cook: 15 minutes Serves: 2
Kale Chips

Nutrition per serving

65

Calories

1g

Protein

1g

Carbs

7g

Fat

Instructions

  1. 1

    Preheat oven to 350 degrees

  2. 2

    Line large baking sheet with aluminum foil

  3. 3

    Spread 3 cups kale on baking sheet

  4. 4

    Drizzle with olive oil and sea salt

  5. 5

    Bake for 15-18 minutes