
Nutrition per serving
296
Calories
29g
Protein
10g
Carbs
15g
Fat
Instructions
- 1
Preheat oven to 400 degrees
- 2
In a small bowl, whisk together melted butter (if using), honey, mustard, lemon juice, and soy sauce
- 3
Add salmon filets to a shallow baking dish. Coat salmon evenly with honey mustard mixture. Sprinkle with black pepper
- 4
Bake salmon for 15-20 minutes or until flaky and fork-tender. Enjoy immediately!