
Nutrition per serving
135
Calories
6g
Protein
16g
Carbs
5g
Fat
Instructions
- 1
Preheat oven to 350 degrees and grease 13x9 pan with coconut oil
- 2
Combine all ingredients (oats, agave, melted butter, egg whites, salt, almond milk andvanilla extract) in a large mixing bowl
- 3
Stir well then pour into greased pan
- 4
Bake for 25-30 minutes or until edges are golden brown
- 5
Let cool then break up into little crumbles
- 6
Optional: top with warm almond milk, 2 tsp almond slivers and berries (not included in nutrition facts)
- 7
Enjoy!